BASIL ESSENTIAL OIL

English name of the plant: Basil essential oil
Scientific name of the plant: Ocimum basilicum
Plant Family: Lamiacea
Description: Obtained from above-ground parts by water distillation.
Color: Colorless
Odour: Sweet, herbaceous, licorice-like
Fragrance level: Medium
Note: Top
Composition: Linanlol, eugenol, citronellol, limonene, cineol, borneol, pinene
Where it grows: Pacific islands, North and South America, tropical Asia and Africa, and Europe
grows widely. (especially in France, Italy, Bulgaria, Hungary and Egypt)
Compatible oils: Lavender, allspice, bergamot, cardamom, cedarwood, roman chamomile,
labdanum, coriander seeds, grapefruit, clary sage, patchouli (tefarik), tarragon,
sage,geranium,immortal flower,juniper,lemon,manuka,marjoram,nioli,orange,oregano,palma
rosa,petitgrain,rosemary,sandalwood,ylang ylang
EFFECTS, APPLICATIONS AND USAGE
It has antiviral, antiseptic and antibacterial properties.
-Digestive aid, nausea and vomiting, abdominal pain, gas expectorant, anti-cramp, appetizing,
As a cough suppressant, it is effective to use in shortness of breath.
It is calming, relaxing, encouraging and effective against depression.
- It is a stimulant in relieving mental fatigue and strengthening concentration. your mind
makes it clear.
It is effective in headache, migraine, insomnia and nervous tension.
It can be used for wound treatment, muscle, nerve and joint pain, rheumatism complaints.
- 1-2 drops can be applied to the affected area in insect bites.
WARNINGS
It should not be used in people who are sensitive to Lamiaceae family plants.
- It is inconvenient to use in pregnancy, lactation period, children and babies.
- It should not come into contact with the eyes.
- It should be kept out of reach of children.